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For People Who Love to Eat Good Food at South of Boston Restaurants

Hockomock Swamp Supper Club & Desserts Emporium

For People Who Love to Eat Good Food at South of Boston Restaurants

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Adria Restaurant in East Bridgewater MA

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Located in East Bridgewater, ADRIA Restaurant (formerly Camerons on the Green) has quickly become a local favorite on the South Shore. Owned by Bledar and Mikaela Hoxhalli, who proudly share their Albanian heritage, ADRIA has been serving the community since taking ownership in May 2015.

ADRIA Restaurant East Bridgewater MA Reviews | South Shore Dining Favorite

The name ADRIA is inspired by the Adriatic Sea, which borders Albania and connects to both Greece and Italy—perfectly reflecting the restaurant’s Mediterranean influence and diverse culinary roots.

ADRIA is a family-owned and operated restaurant built on traditional values, offering a warm, welcoming atmosphere that’s ideal for everything from casual dinners to special occasions. Guests can enjoy a relaxed dining experience with friends and family, backed by attentive service and a hands-on ownership approach that sets this South Shore dining destination apart.

Known for its commitment to quality, consistency, and affordability, ADRIA delivers a memorable experience with every visit. The menu is thoughtfully crafted to appeal to a wide range of tastes while maintaining high standards in both food and service.

Executive Chef Shannon Woodward brings extensive experience from fine dining and award-winning banquet facilities, elevating ADRIA’s culinary offerings. Alongside Sous Chef Bime Cruz, a 2013 MasterChef participant, the team has introduced fresh, creative takes on classic dishes.

Whether you’re planning an intimate dinner for two or hosting a large event for up to 200 guests, ADRIA specializes in fresh seafood, Italian favorites, and Albanian and Greek-inspired cuisine—making it a standout choice for dining and events on the South Shore of Massachusetts.

⭐ What Guests Are Saying About ADRIA in East Bridgewater

First Visit Impressions
Finally tried ADRIA in East Bridgewater and had a great first experience. We were greeted right away—likely by the owner—and seated immediately. We ordered the calamari Italiano, penne chicken and bacon Alfredo, a stuffed pepper, and Reese’s pie for dessert. Everything was delicious.

The service was friendly and attentive, though a bit inconsistent at times. One staff member checked on us frequently, while our server was less present during the meal. A broader beer selection would be a nice addition. Overall, a positive experience with a team that clearly cares about creating a great dining atmosphere.

Consistently Impressive Dining
My husband and I have dined at ADRIA twice now, and both visits were excellent. The service, food, and ambiance were all spot on—truly impressive (and we consider ourselves “food snobs”!).

A Hidden Gem on the South Shore
ADRIA lives up to the hype. The chicken, spinach, and pecan salad was fresh and flavorful, and the pesto dipping sauce was so good we asked for seconds.

The service was patient and attentive, perfect for a relaxed meal catching up with friends. The owner even stopped by to share details about the ingredients, adding a personal touch. After a less-than-great experience when it first opened, it’s clear ADRIA has evolved into a standout restaurant in East Bridgewater.

Great Food Close to Home
A go-to local spot with something for everyone. The Tuscan chicken, steak tips, burgers, and boneless buffalo chicken were all hits. Friendly staff, a welcoming atmosphere, and a convenient location make ADRIA an easy choice for a night out.

Worth Returning Again and Again
After our first visit, we couldn’t wait to come back—and it didn’t disappoint. We had a chance to chat with owner Bledar and were lucky to have the same wonderful server again.

The chicken parm, moussaka, chocolate molten cake, and apple crisp were all excellent. Between the service and the food, ADRIA is absolutely worth repeat visits.

Delicious Lunch Spot
Visited for lunch with friends and loved everything we tried. The coconut shrimp appetizer was a standout—large, flavorful, and paired with a great sauce.

We also enjoyed a lobster special and sides like coleslaw and butternut squash. The service was warm and welcoming, making the experience even better. Already planning what to try next time!

A Local Favorite Experience
If you haven’t been to ADRIA yet, it’s definitely worth a visit. On our second trip, everything from the food to the service was excellent. The owner made us feel like VIPs, and the overall experience was warm, welcoming, and memorable.

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Perfect place after a long day 

After a long day at a dance competition in Whitman, we were absolutely starving. We remembered there being a restaurant in East Bridgewater on Rt 14 near Ridder Country Club and decided to give it a try. When we pulled in around 5:15pm on a Sunday, the nearly empty parking lot made us wonder if it was closed – but thankfully, it wasn’t.
We were seated immediately and the service was friendly and prompt. The menu had a great variety, and the prices were very reasonable. While there isn’t a dedicated kids’ menu, the staff explained they’re happy to make a child‑sized portion of any entrée, which was a thoughtful touch.
The meal started with warm roasted garlic bread and marinara dipping sauce—so good that we went through three plates without hesitation.
We were so hungry we didn’t even pause for photos, but our meals were fantastic:
• Chicken Parmesan with homemade rigatoni
• 10 oz Filet Mignon, cooked perfectly, served with béarnaise and au gratin potatoes
• Chicken Parmesan with roasted carrots
Everything was fabulous—fresh, flavorful, and clearly made with care.
One thing that really stood out was how attentive the owner or manager was. He came over a few times just to check in, make sure everything was perfect, and genuinely seemed to care that we were having a great experience. That level of attentiveness is rare and made the meal feel even more special.
Even as we finished dinner, the restaurant still wasn’t busy, which honestly made me want to write this review. It also convinced us to order dessert, and I’m so glad we did. The apple pie was hands‑down the best we’ve ever had. Slightly untraditional, with a fire‑roasted flavor that made every bite unforgettable. We didn’t leave a crumb behind.
I’m not sure why this place doesn’t have a line out the door, but it deserves one. We’d highly recommend it to anyone in the area.
Adria Banquet

Adria Restaurant & Banquet Facility

436 Oak Street
East Bridgewater, Massachusetts