Frog’s Leap Wine Dinner at RooBar Restaurant in Plymouth MA
Join  Pioppi’s  for a night of fine wine, fabulous food and great friends  on   Thursday, April 28, 2016 – 6:30pm to 8:30pm at Roobar restaurant.   This event will be one to
remember as we explore the world renowned winery, Frog’s Leap paired perfectly with a beautiful menu from Roobar.
2014 Frog’s Leap Napa Valley Chardonnay
Italian Shrimp Cocktail
Jumbo shrimp marinated in Italian seasonings, roasted and chilled, served with a roasted tomato aioli
2013 Frog’s Leap Napa Valley Zinfandel
3 Mushroom 3 Cheese Pizzette
Roasted mushrooms, shaved prosciutto, herb ricotta, goat cheese, mozzarella, truf-fle oil drizzle
2013 Frog’s Leap Petite Sirah
Beef & Spinach Ravioli
Beef filled ravioli in a red wine garlic sauce tossed with roasted tomato & asparagus
2013 Frog’s Leap Napa Valley Merlot
Boneless Short Rib
Boneless Short Rib marinated and slow roasted in a red wine, shallot, and mustard sauce, sliced and served over a vegetable hash with spinach, sweet & white potato, carrot, turnip, parsnip, onion, and garlic
2013 Frog’s Leap Estate Cabernet Sauvignon
Artisan Cheese Plate
Cranberry Walnut Stilton, Taleggio, Aged Cheddar, Soppressata, Fig Spread, Crostini
Call Pioppi’s at 508-746-1943 to book your tickets!
