Cream Etc New Farm to Table Restaurant in Abington MA

December 8, 2015 admin

Cream Ice cream has been a staple on Route 18 in Abington Â for several years, they have recently branched out in full service farm to table Â restaurant which past local breakfast Patty’s Joe Cafe was. Â They were recently featured in the Boston Globe.

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Cream Etc co-owners husband and wife Craig Perry and Lenora Cushing describe their food as farm-to-table and, indeed, every dish could start a conversation about how its ingredients were sourced. Last year, when the couple decided to open a breakfast-and-lunch place adjacent to their ice-cream shop, Cream, they knew they didnâ€™t want to do it unless they could buy their ingredients locally. Since opening in August, theyâ€™ve learned a lot about regional farmers and food purveyors.

â€œDoing this, you start to really appreciate what youâ€™re buying and selling and what farmers do to produce their foods,â€ said Perry. Cushing, a home cook, created the menu with chefs Phillip Caramello and Chris Monteiro, then began the search for local provisions.
Free-range chicken, eggs, and grass-fed beef come from Feather Brook Farm in Raynham. Produce, from several places, including Norwell Farms, Lipinskiâ€™s Farm in Hanson, Nortonâ€™s Second Nature Farm, and Stillmanâ€™s Farm in Lunenburg. Cheeses and yogurt come from Narragansett Creamery in Providence. A friend delivers maple syrup from Wheeler Farm, in Wilmington, Vt., lowering the cost of this pricey commodity a bit. Their coffee comes from Hinghamâ€™s Redeye Roasters, their milk from Hinghamâ€™s Hornstra Farms. And on and on it goes.

Here is some of the buzz on Cream on the Hockomock Swamp Supper club and if you give let them know about Hockomock Swamp Supper Club!

Cream, etc
Had breakfast yesterday at a wonderful little breakfast/lunch place on Route 18 in Abington by the Abington Ale House called Cream, etc. I had the skinny egg white omelette with sautÃ©ed vegetables and goat cheese. It was absolutely delicious! Came with both regular and sweet potato home fries. My choice of toast was the cranberry and nut bread. So yummy! The coffee (Redeye Roaster) was the best coffee I’ve ever had. My nephew had the eggs, applewood smoked bacon, home fries and toast which was perfectly prepared. His only suggestion was that there should be a 3-egg special on the menu as well as a 2-egg special. Their kids’ menu includes a glass of Hornstra Farms milk with a scoop of ice-cream (with parents’ permission, of course)! What I also loved about this place was that everything was SO fresh and SO clean and they supported New England farms and vendors. The owners were a husband and wife team who were very pleasant and our server was excellent and knowledgeable. If you haven’t heard of it, it is because they’ve only been open for 3 months. Hopefully, this review will entice you to give them a try. I will definitely go back there!

If you haven’t been to Cream etc. in Abington for breakfast, you’re missing out!! Fresh, local farm to table food at reasonable prices! Muffins made fresh each morning. So good!
My husband got the breakfast burger…too much for me for breakfast, but it looked amazing…grass fed beef topped with bacon and a sunny side up egg!