Tag Archives: East Bridgewater

Charlie Horse Restaurant West Bridgewater location to reopen under Barrett’s Name

Update 6/16/17 THEY ARE NOW OPEN  dinner, drinks, arcade games, and a great time.

Update  4/17   they are currently looking for restaurant managers   OPENING SOON: Barrett’s Alehouse West Bridgewater is seeking a qualified, passionate and hands on Management team. This NEW State of the Art 23,000 sq ft dining and entertainment destination is looking for the best of the best. Candidates must be well versed in all aspects of the restaurant business. We strive to create an amazing atmosphere that is paired with exceptional food and guest service!  Plus they have  now have  NEW SIGNS   Opening soon Barrett’s Alehouse.

Foodies- Restaurant Survey Earn Amazon gift card and more

The Charlie Horse location will soon be filled again in West Bridgewater. There will be an additional parking lot, a bigger game room — and more.    No dates for reopening but  I am sure that many will be excited. 

The Charlie Horse closed suddenly in August 2016 but according to the Enterprise will be opening up with new owner Mike Barrett.

Mike Barrett, who is no longer part of the family business, is moving in. He owns Barrett’s Alehouse in Bridgewater, North Attleboro and Fall River; Fireside Grille in Middleboro; and Castaways Bar and Grille in Bridgewater.

“The standard for granting a liquor license is showing a public need – west of 24, one liquor establishment in the town of West Bridgewater,” attorney Mark Gildea said. “I think that’s some indication of the need for an alcohol establishment in that area.”

The restaurant will undergo major renovations before it opens. There will be a second entrance added on the Pleasant Street side of the building to accommodate a new parking lot, for which the plan is still being developed.

Barrret’s Ale houe 674 W Center St, West Bridgewater, MA 02379

 

GAME ROOM
STAY AND PLAY AWHILE
With more than 50 arcade games to choose from, our Game Room’s got something for everyone. Revisit retro favorites or try your hand at a new challenge—we’ve got the latest arcade offerings as well as classic fixtures like Skee-Ball and air hockey.

 

Adria Restaurant in East Bridgewater MA

ADRIA, formerly Cameron’s on the Green, is owned by your   Bledar and Mikaela Hoxhalli, of Albanian Heritage.  in East Bridgewater MA has become a Swampie Favorite  They  obtained ownership of the restaurant in May of 2015. The name ADRIA refers to the Adriatic Sea, which kisses the shores of Albania, which borders Greece and shares the sea with Italy.

A family-owned-and-run restaurant with traditional values guarantees you a special occasion all year round. ADRIA has a light, easy-going atmosphere where you can relax with friends and family. A hands-on approach to ownership is built into the philosophy of this premier South Shore restaurant.

Continued success is based on the concept of ensuring outstanding service, offering quality, consistency, and affordability, with our menus and prices designed to appeal to all who desire a memorable dining experience.

We are excited to have as our Executive Chef, Shannon Woodward, who is proud of his years of experience in the Hospitality Industry, from Fine Dining, to Award-Winning banquet facilities. Our Sous Chef, Bime Cruz, was a Master Chef participant in 2013.

Chef Shannon is revamping all new creative classic restaurant and banquet menus. Whether it is a dinner for two or a function of two hundred, Chef Shannon will bring your dining experience to a whole new level. We specialize in Fresh Seafood, Italian Specialties, and Albanian and Greek-influenced cuisine.

Here is the Swampie Buzz on ADRIA

Finally tried Adria in East  Bridgewater last night. We were greeted from across the room by a gentleman who may have been the owner and seated immediately. Decided on the calamari italiano app, penne chicken and bacon alfredo, a stuffed pepper and reese’s pie for dessert. Food was yummy as expected. They could definitely benefit from a beer list (although I got a big laugh after asking what they had for beer and was initially told “coors light and an IPA”)
Dining room wasn’t busy yet our server left the busser to handle all aspects of the experience other than taking our order and dropping the check. Older gentleman checked in more than a few times (a bit too much, in my opinion, by the end of the meal it was 4-5 times) but he stood at least a table away and would lift his voice to make sure we knew it was us he was checking on
All in all a good experience, very obvious they are trying to be a success! Everyone was accommodating and polite yet missed the mark ever so slightly. Again, perhaps just my own personal preference.

My husband and I dined at Adria for the second time tonight.. Once again they didn’t disappoint. Service, food, ambiance.. Nailed it!!
FYI: we have been referred to as “food snobs”.

Well, Adria proved to be everything everyone here is saying!
The East Bridgewater restaurant served a delightful salad of chicken, spinach and pecans with bread and a dipping pesto sooo good my friend and I had seconds. We passed on dessert, opting for coffee and tea to finish our reunion.
Our server was top notch and patient since my dining companion and I had much to catch up on. A gentleman, believed to be the owner, came by a couple of times and described the ingredients in that delicious pesto.
After a bad experience when the new owner first took over, I returned 18 months later to find the former Cameron’s on the Green has become a gem known as Adria. Surely, a good place to enjoy good food.

The food is great, atmosphere is nice and the staff very friendly.
We had the Tuscan chicken, steak Tips, hamburger, and boneless buffalo chicken.
Nice and close to home too!

I posted a review of our first trip to Adria’s in East Bridgewater last Friday and I try not to be repetitive, but since we couldn’t wait to go back we took advantage of my husband having tonight off.
We had a nice conversation with Bledar the owner and were lucky to have Arlete as our server again. We’d go back just for the service, but the food also makes it worthy of a return trip.
Tonight my husband had the chicken parm and I had the moussaka. We also had dessert which we usually don’t, but the chocolate molten cake and apple crisp were excellent. If you haven’t been we highly recommended it.

Went to Adria again for lunch with 2 girlfriends. Today we had the coconut shrimp app. IT WAS DELICIOUS.. 4 Huge shrimp and a really nice sauce to go with it . There were 3 of us and 4 shrimp , I’ll never tell who got the extra one …. On to the lobster special ($ 9.99) for a lobster , no sides. THey got cole slaw and I got butternut squash. Everything was delicious. Today we didn’t get desert .
Next time I go I am going to get the fried shrimp app and a nice bowl of clam chowder. Our server was TJ ? She was lovely and very sweet. This place is so well run …. I enjoy going ….

For those who have not been as of yet, please try to make it a point to go soon Adria  This was my second visit here with the same 4 awesome folks. Today we decided on a very late lunch. Perfect timing for my tummy and I think everyone else’s. Our food was superb and the VIP treatment given us Swampies by the owner was beyond wonderful!

The food is great, atmosphere is nice and the staff very friendly.
We had the Tuscan chicken, steak Tips, hamburger, and boneless buffalo chicken.
Nice and close to home too!

Adria Restaurant & Banquet Facility

436 Oak Street
East Bridgewater, Massachusetts

East Bridgewater Chili-Chowda Festival 2016

The 2016  Chili Chowder Festival will be held on Saturday   September 24, 2016 12-6pm   at East Bridgewater Commerical Club  his is the largest and most popular Chili/Chowda Fest on the South Shore! East Bridgewater Chili-Chowda Festival 2016

Live music, chili and chowder to sample (vote for your favorite!), food for sale, vendor booths, and lots of fun

Live Entertainment!
Enjoy the sounds of Rock & Blues Bands
“Southbound” & “friends”
Please note this is an over 21 e

Show & Shine Motorcyle Competition

Only $10 (pay at the gates) and free parking

Strictly 21 +. Cold Draft beer and well stocked bars

East Bridgewater Commercial Club
1 Neilson Ave.
East Bridgewater, MA 02333

Johnny’s Macaroni in East Bridgewater Hosting a Swamp Mob

Johnny’s Macaroni will be the of location of the 6th Swamp Mob in its original East Bridgewater location .  A Swamp mob is a pre arranged dinner that Swampie mob the restaurant kind of like a cash mob.   Swampie have been hitting local restaurants to share in good food and conversations.  Calories never count at a Swamp Mob. If you are looking in join,there are a couple of seats still opened  for their Monday October 26th night but you need to RSVP.

The  original location has been serving customers for over 25 years.
We proudly offer some of the best Italian food and catering on the south shore. We are a kid friendly family restaurant serving traditional Italian food, fine Italian food, and Italian-American food.

Here is some of the Buzz on Hockomock Swamp Supper Club facebook group


My husband and I ordered the antipasto, then we each got the Italian platter (veal/chicken parm, ziti with sausage) I had a pumpktini martini. The portions were huge! The sauce was great. I’m picky too. We brought it home for 2 more meals each, maybe during the Pats game. We will definitely be going there again soon — at Johnny Macaroni’s.

 

Another fantastic meal at Johnny Macaroni. The Scala bread and oil and parmesan was delicious. I had salmon with lobster ravioli with a white sauce that had sun dried tomato and my son had baked scrod which he raved about. He could only eat half of his meal so he took the rest home for lunch at work the next day. Both meals were excellent. Scott the bartender is always friendly and professional. My son did a bartenders worse nightmare and told him to surprise him with a drink, “something unusual”. Scott thought for a minute and gave him something that had beer and rum in it. I’m not a big fan of either but the drink he made was really very good! I think it was called a dark and stormy? I have no reservations recommending Johnny Macaroni to anyone looking for a great meal.

Tonight I ordered the chicken florentine. I have to say, it was the best I’ve had. We also ordered bruschetta for the table. Delicious

Made it to Johnny Mac‘s 2 tonight in EB. The remodeled bar area looked very vice. We were seated & waited on pretty quickly. Everyone liked their meals, dinner & drinks plus tip came out to about $30 each. Not bad.
I got the piccata, which I would rate as ok. Not the best I’ve ever had but not bad.
I would go back but would try ordering a different dish next time.
Other reviews commented on the noise & I agree the place is noisy, so not the place for a quiet date night. But for a gathering with a few boisterous friends, it’s fine.

JohnMac

Dinner at Johnny Mac’s! I needn’t say more! But I will. That’s the portion of chicken and pasta you should get when ordering chicken parm!! And my pretty wife’s fettuccine Alfredo with chicken was fantastic. Our waitress Danielle, was not only super accommodating, but an absolute sweetheart.

Johnny’s Macaroni

582 West St, (508) 378-9335_origional location
1300 Plymouth Street, (508) 456-4460